Made by fermenting rice that’s been scrubbed clean to remove the bran. Sake is a unique and interesting beverage. We’ve got pure sakes from Terada Honke to Kidoizumi Shuzō. Our selection also consists of many unpasteurised sakes, in most cases also unfiltered, undiluted and/or made from organically grown rice. This collection also includes many medieval and early modern brews and long-matured sake. From incredibly flexible sakes with food to those enjoyable just on their own, we have something for you.