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A unique sake that is made in one go instead of the different fermentation phases that other sakes go through. The result is a young, fresh sake with a unique mix of sweet and sour. Suitable as an aperitif. The letters AFS are a tribute to Adachi, Furukawa and Shoji. These three people helped the brewer develop the unique fermentation method. A unique sake with a mix of sweet and sour notes.
|Profile||Young & fresh with balance of acid and sweetness|
|Handle & Serve||Store in refrigeration, serve chilled|