Ondenc Sec 2018, Domaine Plageoles

A parcel on clay and limestone. Direct pressing, fermentation and elevage in vat 1 year. Malolactic conversion done. Here there is a subtle Chenin like quality, but also loads of quince and white peach fruit, with subtle notes of lemon verbena and honeydew melon. This Ondenc has an intense sage and foresty medicinal notes. The finish offers hints of iodine and some Grüner like spice in the mix. It's textural, round and tangy.